Living in Portugal, one quickly learns that coffee is not just a drink; it’s a cultural phenomenon. Here are some amusing insights into the Portuguese coffee culture:

Coffee Everywhere, Anytime: In Portugal, the day is punctuated by coffee breaks, known locally as “a bica.” Whether it’s morning, noon, or night, there’s always time for a quick espresso shot, served in tiny cups that might seem comically small to the uninitiated.

Espresso is the King: Forget about your venti lattes and caramel macchiatos; in Portugal, if you ask for a coffee (um café), you will get an espresso. This might be a little shocking for newcomers who are used to large cups of coffee.

Going for Coffee Means Going for Hours: If a Portuguese friend invites you for a coffee, clear your schedule. What they really mean is, “Let’s spend a few hours chatting about everything and anything.” The coffee might be finished in minutes, but the conversation is just starting.

Portuguese Time: A Concept, Not a Schedule

The Portuguese have their own unique understanding of time, which can be both charming and baffling:

The Two-Hour Lunch Break: In Portugal, lunch is not a meal; it’s an event. Most shops and businesses close for at least two hours every afternoon. This allows everyone to enjoy a leisurely lunch and possibly a quick siesta before returning to work.

Lateness is Fashionable: Arriving ‘on time’ in Portugal might mean you are actually early, or your host might not be ready. Being 10 to 15 minutes late is considered normal, and no one bats an eye.

Dinner Starts Late: Dinner at 6 PM? That’s still snack time in Portugal. Dinner typically starts at 8 PM or later, and it’s another leisurely affair.

The Mystery of Portuguese Pavements

Walking through the streets of Portugal, you’ll notice the beautiful, intricate cobblestone designs