{"id":695719,"date":"2024-06-07T16:30:16","date_gmt":"2024-06-07T16:30:16","guid":{"rendered":"https:\/\/talkpal.ai\/vocabulary\/perinteiset-armenialaiset-ruoat-sanasto\/"},"modified":"2024-06-07T16:30:16","modified_gmt":"2024-06-07T16:30:16","slug":"perinteiset-armenialaiset-ruoat-sanasto","status":"publish","type":"vocabulary","link":"https:\/\/talkpal.ai\/fi\/vocabulary\/perinteiset-armenialaiset-ruoat-sanasto\/","title":{"rendered":"Perinteiset armenialaiset ruoat: sanasto"},"content":{"rendered":"

Armenialainen<\/a> keitti\u00f6 on t\u00e4ynn\u00e4 rikkaan historian ja kulttuurin makuja. Perinteiset armenialaiset ruoat ovat monipuolisia ja t\u00e4ynn\u00e4 erilaisia makuja ja aromeja. T\u00e4m\u00e4 artikkeli tarjoaa sanaston, joka auttaa sinua tutustumaan perinteisiin armenialaisiin ruokiin ja niiden valmistukseen liittyviin termeihin. Opit tuntemaan t\u00e4rkeimm\u00e4t ruoka-aineet ja ruokalajit sek\u00e4 saamaan k\u00e4sityksen armenialaisen keitti\u00f6n erityispiirteist\u00e4. <\/p>\n

Perinteiset armenialaiset ruoat: sanasto<\/h2>\n

\u053d\u0578\u0580\u0578\u057e\u0561\u056e<\/b> (khorovats)
\nArmenialainen grillattu liha, usein valmistettu lampaasta tai<\/a> naudasta. T\u00e4m\u00e4 ruokalaji on eritt\u00e4in suosittu juhlissa ja erityistilaisuuksissa.
\n\u053d\u0578\u0580\u0578\u057e\u0561\u056e\u0568 \u0577\u0561\u057f \u0570\u0561\u0574\u0565\u0572 \u0567: <\/font><\/p>\n

\u0534\u0578\u056c\u0574\u0561<\/b> (dolma)
\nViininlehtik\u00e4\u00e4ryleet, jotka on t\u00e4ytetty riisill\u00e4, jauhelihalla ja mausteilla. T\u00e4m\u00e4 ruokalaji on suosittu koko Kaukasuksella ja L\u00e4hi-id\u00e4ss\u00e4.
\n\u0544\u0561\u0575\u0580\u057d \u0561\u0575\u057d\u0585\u0580 \u057a\u0561\u057f\u0580\u0561\u057d\u057f\u0565\u056c \u0567 \u0564\u0578\u056c\u0574\u0561: <\/font><\/p>\n

\u053c\u0561\u0570\u0574\u0561\u057b\u0578\u0582\u0576<\/b> (lahmajun)
\nOhut leip\u00e4, jonka p\u00e4\u00e4ll\u00e4 on maustettua jauhelihaa, vihanneksia ja yrttej\u00e4. Se tunnetaan usein armenialaisena pizzana.
\n\u0535\u057d \u057d\u056b\u0580\u0578\u0582\u0574 \u0565\u0574 \u056c\u0561\u0570\u0574\u0561\u057b\u0578\u0582\u0576 \u0578\u0582\u057f\u0565\u056c: <\/font><\/p>\n

\u0540\u0561\u0580\u056b\u057d\u0561<\/b> (harisa)
\nPerinteinen<\/a> armenialainen puuro, joka valmistetaan vehn\u00e4st\u00e4 ja kanasta tai lampaasta. Sit\u00e4 keitet\u00e4\u00e4n pitk\u00e4\u00e4n, kunnes se muuttuu paksuksi ja kermaiseksi.
\n\u0540\u0561\u0580\u056b\u057d\u0561\u0576 \u0577\u0561\u057f \u0570\u0561\u0563\u0565\u0581\u0576\u0578\u0572 \u0567: <\/font><\/p>\n

\u0542\u0561\u0583\u0561\u0574\u0561<\/b> (ghapama)
\nT\u00e4ytetty kurpitsa, joka on t\u00e4ytetty riisill\u00e4, kuivatuilla hedelmill\u00e4, p\u00e4hkin\u00f6ill\u00e4 ja mausteilla. T\u00e4m\u00e4 ruokalaji on erityisesti suosittu juhlap\u00e4ivin\u00e4.
\n\u0542\u0561\u0583\u0561\u0574\u0561\u0576 \u057a\u0561\u057f\u0580\u0561\u057d\u057f\u057e\u0578\u0582\u0574 \u0567 \u0546\u0578\u0580 \u057f\u0561\u0580\u0578\u0582\u0576: <\/font><\/p>\n

\u054f\u0578\u056c\u0574\u0561<\/b> (tolma)
\nViinilehtik\u00e4\u00e4ryleet tai kaalik\u00e4\u00e4ryleet, jotka on t\u00e4ytetty liha- ja riisiseoksella. T\u00e4m\u00e4 on samanlainen kuin dolma, mutta t\u00e4ytteet voivat vaihdella.
\n\u054f\u0578\u056c\u0574\u0561\u0576 \u0577\u0561\u057f \u0570\u0561\u0574\u0565\u0572 \u0567: <\/font><\/p>\n

\u0542\u0561\u0583\u0561\u0574\u0561<\/b> (ghapama)
\nKurpitsa t\u00e4ytetty riisill\u00e4, kuivatuilla hedelmill\u00e4 ja p\u00e4hkin\u00f6ill\u00e4. T\u00e4m\u00e4 ruokalaji on eritt\u00e4in suosittu armenialaisissa juhlissa ja erityisesti jouluna.
\n\u0544\u0565\u0576\u0584 \u057a\u0561\u057f\u0580\u0561\u057d\u057f\u0578\u0582\u0574 \u0565\u0576\u0584 \u0572\u0561\u0583\u0561\u0574\u0561 \u0561\u0574\u0565\u0576 \u0546\u0578\u0580 \u057f\u0561\u0580\u056b<\/a>: <\/font><\/p>\n

Muut t\u00e4rke\u00e4t termit<\/h3>\n

\u0532\u0561\u057d\u057f\u0578\u0582\u0580\u0574\u0561<\/b> (basturma)
\nIlmakuivattu, maustettu liha, yleens\u00e4 naudasta. Basturma on eritt\u00e4in suosittu alkupala armenialaisessa keitti\u00f6ss\u00e4.
\n\u0535\u057d \u057d\u056b\u0580\u0578\u0582\u0574 \u0565\u0574 \u0562\u0561\u057d\u057f\u0578\u0582\u0580\u0574\u0561\u0576 \u0570\u0561\u0581\u056b \u0570\u0565\u057f: <\/font><\/p>\n

\u054d\u0578\u0582\u057b\u0578\u0582\u056d<\/b> (sujukh)
\nMausteinen, kuiva makkara, joka on valmistettu naudan- tai lampaanlihasta. Sujukh on usein osa armenialaisia aamiaisp\u00f6yti\u00e4.
\n\u054d\u0578\u0582\u057b\u0578\u0582\u056d\u0568 \u0577\u0561\u057f \u0570\u0561\u0574\u0565\u0572 \u0567 \u0571\u057e\u0578\u057e: <\/font><\/p>\n

\u0544\u0561\u056e\u0578\u0582\u0576<\/b> (matsun)
\nArmenialainen jogurtti, joka on paksua ja hapanta. Se on usein osa eri ruokalajeja tai nautitaan sellaisenaan.
\n\u0544\u0561\u056e\u0578\u0582\u0576\u0576 \u0561\u057c\u0578\u0572\u057b\u0561\u0580\u0561\u0580 \u0567: <\/font><\/p>\n

\u054a\u0561\u0576\u0580<\/b> (panir)
\nJuusto, jota k\u00e4ytet\u00e4\u00e4n monissa armenialaisissa ruokalajeissa. Panir voi olla tuore tai kypsytetty.
\n\u054a\u0561\u0576\u056b\u0580\u0568 \u0577\u0561\u057f \u0570\u0561\u0574\u0565\u0572 \u0567 \u0570\u0561\u0581\u0578\u057e: <\/font><\/p>\n

\u0543\u0561\u0577<\/b> (chash)
\nKeitto, joka voi olla valmistettu erilaisista ainesosista kuten lihasta, vihanneksista ja palkokasveista. Chash on t\u00e4rke\u00e4 osa armenialaista ruokavaliota.
\n\u0543\u0561\u0577\u0568 \u057a\u0561\u057f\u0580\u0561\u057d\u057f\u0565\u056c \u0565\u0576 \u0574\u0578\u0580\u057d: <\/font><\/p>\n

\u0532\u0578\u0582\u056c\u0563\u0578\u0582\u0580<\/b> (bulgur)
\nVehn\u00e4st\u00e4 valmistettu vilja, joka on yleinen ainesosa armenialaisessa keitti\u00f6ss\u00e4. Bulguria k\u00e4ytet\u00e4\u00e4n usein salaatteihin ja t\u00e4ytteisiin.
\n\u0532\u0578\u0582\u056c\u0563\u0578\u0582\u0580\u0568 \u056c\u0561\u057e \u0567 \u057a\u0561\u057f\u0580\u0561\u057d\u057f\u057e\u0578\u0582\u0574 \u0574\u057d\u0578\u057e: <\/font><\/p>\n

\u0540\u0561\u0581<\/b> (hats)
\nLeip\u00e4, joka on olennainen osa armenialaista ruokap\u00f6yt\u00e4\u00e4. Armenialainen leip\u00e4 on yleens\u00e4 litte\u00e4\u00e4 ja py\u00f6re\u00e4\u00e4.
\n\u0540\u0561\u0581\u0568 \u0577\u0561\u057f \u056f\u0561\u0580\u0587\u0578\u0580 \u0567 \u0574\u0565\u0580 \u057d\u0565\u0572\u0561\u0576\u056b\u0576: <\/font><\/p>\n

J\u00e4lkiruoat<\/h2>\n

\u0533\u0561\u0569\u0561<\/b> (gata)
\nMakea leivonnainen, joka on valmistettu voista, jauhoista ja sokerista. Gata on suosittu j\u00e4lkiruoka armenialaisissa juhlissa.
\n\u0533\u0561\u0569\u0561\u0576 \u0577\u0561\u057f \u0570\u0561\u0574\u0565\u0572 \u0567 \u0569\u0565\u0575\u0578\u057e: <\/font><\/p>\n

\u054a\u0561\u056d\u056c\u0561\u057e\u0561<\/b> (pahlava)
\nKerrosleivonnainen, joka on t\u00e4ytetty p\u00e4hkin\u00f6ill\u00e4 ja maustettu hunajalla tai siirapilla. Pahlava on yleinen j\u00e4lkiruoka koko L\u00e4hi-id\u00e4ss\u00e4.
\n\u054a\u0561\u056d\u056c\u0561\u057e\u0561\u0576 \u0577\u0561\u057f \u0584\u0561\u0572\u0581\u0580 \u0567: <\/font><\/p>\n

\u0547\u0561\u0584\u0561\u0580\u0561\u056f\u0561\u0576\u0564<\/b> (shakarakand)
\nKandisokeri, jota k\u00e4ytet\u00e4\u00e4n makeuttajana monissa armenialaisissa j\u00e4lkiruoissa ja juomissa.
\n\u0547\u0561\u0584\u0561\u0580\u0561\u056f\u0561\u0576\u0564\u0568 \u056c\u0561\u057e \u0567 \u0569\u0565\u0575\u056b \u0570\u0565\u057f: <\/font><\/p>\n

\u053d\u0578\u0582\u0580\u0578\u0582\u0569<\/b> (khurut)
\nKuivattu jogurtti, jota k\u00e4ytet\u00e4\u00e4n usein keittojen ja kastikkeiden maustamiseen.
\n\u053d\u0578\u0582\u0580\u0578\u0582\u0569\u0568 \u0570\u0561\u0574\u0565\u0572 \u0567 \u0561\u057a\u0578\u0582\u0580\u0578\u0582\u0574: <\/font><\/p>\n

\u053f\u0561\u0569\u0576\u0561\u0577\u0578\u057c<\/b> (katnashor)
\nRaakajuusto, joka on valmistettu maidosta ja juokseteesta. Se on usein osa armenialaisia j\u00e4lkiruokia.
\n\u053f\u0561\u0569\u0576\u0561\u0577\u0578\u057c\u0568 \u056c\u0561\u057e \u0567 \u0574\u0580\u0563\u0565\u0580\u0578\u057e: <\/font><\/p>\n

\u0544\u0578\u0582\u0580\u0561\u0562\u0561<\/b> (muraba)
\nHillo, joka on valmistettu erilaisista hedelmist\u00e4 ja sokerista. Muraba on yleinen lis\u00e4ke leiv\u00e4n tai juuston kanssa.
\n\u0544\u0578\u0582\u0580\u0561\u0562\u0561\u0576 \u0577\u0561\u057f \u0570\u0561\u0574\u0565\u0572 \u0567 \u0569\u0565\u0575\u0578\u057e: <\/font><\/p>\n

Juomat<\/h2>\n

\u054f\u0561\u0576<\/b> (tan)
\nArmenialainen jogurttijuoma, joka on usein maustettu suolalla ja joskus yrteill\u00e4. Se on virkist\u00e4v\u00e4 juoma erityisesti kuumina p\u00e4ivin\u00e4.
\n\u054f\u0561\u0576\u0568 \u0577\u0561\u057f \u0570\u0578\u057e\u0561\u0581\u0578\u0582\u0581\u056b\u0579 \u0567: <\/font><\/p>\n

\u0531\u0580\u0574\u0561\u0572<\/b> (aragh)
\nArmenialainen brandy, joka on tunnettu korkeasta laadustaan. Se valmistetaan viiniryp\u00e4leist\u00e4 ja se on suosittu juhla- ja lahjajuoma.
\n\u0531\u0580\u0574\u0561\u0572\u0568 \u0577\u0561\u057f \u0570\u0561\u0575\u057f\u0576\u056b \u0567 \u0540\u0561\u0575\u0561\u057d\u057f\u0561\u0576\u0578\u0582\u0574: <\/font><\/p>\n

\u0539\u0565\u0575<\/b> (t\u2019e)
\nTee, joka on suosittu juoma Armeniassa. Sit\u00e4 nautitaan usein sokerin tai hunajan kanssa.
\n\u0539\u0565\u0575\u0568 \u0577\u0561\u057f \u056c\u0561\u057e \u0567 \u0561\u057c\u0561\u057e\u0578\u057f\u0575\u0561\u0576: <\/font><\/p>\n

\u054d\u0578\u0582\u0580\u0573<\/b> (surj)
\nKahvi, joka valmistetaan usein vahvaksi ja nautitaan pienist\u00e4 kupeista. Armenialainen kahvi on samanlaista kuin turkkilainen<\/a> kahvi.
\n\u054d\u0578\u0582\u0580\u0573\u0568 \u0577\u0561\u057f \u056c\u0561\u057e \u0567 \u0561\u057c\u0561\u057e\u0578\u057f\u0575\u0561\u0576: <\/font><\/p>\n

\u053f\u0578\u0574\u057a\u0578\u057f<\/b> (kompot)
\nHedelm\u00e4kompotti, joka valmistetaan keitt\u00e4m\u00e4ll\u00e4 hedelmi\u00e4 sokerivedess\u00e4. Se on suosittu juoma erityisesti kes\u00e4ll\u00e4.
\n\u053f\u0578\u0574\u057a\u0578\u057f\u0568 \u0577\u0561\u057f \u0570\u0561\u0574\u0565\u0572 \u0567 \u0587 \u0569\u0561\u0580\u0574\u0561\u0581\u0576\u0578\u0572: <\/font><\/p>\n

P\u00e4\u00e4telm\u00e4t<\/h2>\n

Armenialainen keitti\u00f6 tarjoaa monia herkullisia ja monipuolisia ruokalajeja. T\u00e4m\u00e4 sanasto auttaa sinua ymm\u00e4rt\u00e4m\u00e4\u00e4n ja arvostamaan armenialaisten ruokien rikkautta ja monimuotoisuutta. Toivottavasti t\u00e4m\u00e4 artikkeli on auttanut sinua tutustumaan paremmin perinteisiin armenialaisiin ruokiin ja niiden valmistukseen liittyviin termeihin. Bon app\u00e9tit<\/a>!<\/p>\n","protected":false},"featured_media":1527869,"template":"","vocabulary_language":[3797],"class_list":["post-695719","vocabulary","type-vocabulary","status-publish","has-post-thumbnail","hentry","vocabulary_language-armenialainen"],"acf":[],"yoast_head":"\nPerinteiset armenialaiset ruoat: sanasto - Talkpal<\/title>\n<meta name=\"description\" content=\"Armenialainen keitti\u00f6 on t\u00e4ynn\u00e4 rikkaan historian ja kulttuurin makuja. 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